Lupe Tortilla Mexican Restaurant Host Team $12 - $14/Hr. We are looking for team members that enjoy and thrive in a fast paced, high energy environment.. Ability to obtain a food handler and TABC certificate. Escort guest and seat dining room enthusiasm and urgency. Food Service license/certification: ServSafe Alcohol Certification
Hosts And HostessGuest Service Representative consistently delivers outstanding customer service to each guest every time ensuring that the highest standards are upheld and guest expectations are exceeded through the check-in/check-out process, in person throughout their stay and in telephone communications.. Have knowledge of fire alarm system and Emergency/evacuation procedures. Sell and up-sell rooms to walk-ins and phone reservations. Vision Hospitality Group is an equal opportunity/AA/Disability/Veteran employer.. As an Equal Opportunity Employer, Vision Hospitality Group celebrates diversity and is committed to creating an equitable and inclusive environment and a sense of belonging for all associates.
Guest Service RepresentativeGet on the fast track to a more rewarding career with National Car Rental and Alamo Rent A Car - teams that are committed to quality, innovation, customer satisfaction and employee development.. At National and Alamo, exciting careers and opportunities are made possible, because how far you go is really up to you.. National and Alamo has an exciting opportunity for a Customer Experience Representative (CXR).. Continuously build knowledge and skills, pursue on the job training and development opportunities and any company sponsored classroom training. Enterprise Mobility/Enterprise Rent-Car/Alamo Rent A Car and National Car Rental seeks and values people of all backgrounds because every employee, customer and business partner is important.
Customer Experience Representative - ILMGuest Service Representative consistently delivers outstanding customer service to each guest every time ensuring that the highest standards are upheld and guest expectations are exceeded through the check-in/check-out process, in person throughout their stay and in telephone communications.. Have knowledge of fire alarm system and Emergency/evacuation procedures. Sell and up-sell rooms to walk-ins and phone reservations. Vision Hospitality Group is an equal opportunity/AA/Disability/Veteran employer.. As an Equal Opportunity Employer, Vision Hospitality Group celebrates diversity and is committed to creating an equitable and inclusive environment and a sense of belonging for all associates.
Guest Service RepresentativeGuest Service Representative consistently delivers outstanding customer service to each guest every time ensuring that the highest standards are upheld and guest expectations are exceeded through the check-in/check-out process, in person throughout their stay and in telephone communications.. Have knowledge of fire alarm system and Emergency/evacuation procedures. Sell and up-sell rooms to walk-ins and phone reservations. Vision Hospitality Group is an equal opportunity/AA/Disability/Veteran employer.. As an Equal Opportunity Employer, Vision Hospitality Group celebrates diversity and is committed to creating an equitable and inclusive environment and a sense of belonging for all associates.
Guest Service RepresentativeGuest Service Representative consistently delivers outstanding customer service to each guest every time ensuring that the highest standards are upheld and guest expectations are exceeded through the check-in/check-out process, in person throughout their stay and in telephone communications.. Have knowledge of fire alarm system and Emergency/evacuation procedures. Sell and up-sell rooms to walk-ins and phone reservations. Vision Hospitality Group is an equal opportunity/AA/Disability/Veteran employer.. As an Equal Opportunity Employer, Vision Hospitality Group celebrates diversity and is committed to creating an equitable and inclusive environment and a sense of belonging for all associates.
Guest Service RepresentativeCollects cash, credit/debit, comps and room charge payments from guests.. Responds to customers' special requests or complaints; informs the supervisor on duty.. Counts money and balances bank with cage.. Responsible for immediately informing on-site IGC Agent on duty, Security and Supervisor on Duty of any Internal Control or State Regulation violations related to gaming activity of which you commit, witness or become aware; must report pursuant to company Self-Reporting Policy.. Provides room service.
Bistro - Hostess / CashierAffiliated with STARR Restaurants , Le Diplomate pays sincere homage to French café culture, providing a comfortable, versatile gathering place that's become an anchor for Washington, D.C.'s resurgent 14th Street corridor.. Painstakingly built out of a historic structure that harnesses the artful spirit of a Parisian brasserie, the interior and exterior pay subtle tribute to tradition, imbuing every meal with a sweeping sense of European drama.. The team is seeking Maitre’d candidates who are passionate about service and hospitality leadership.. The Maitre'd role requires quick-thinking and is perfect for a candidate who truly loves the theater of creating a great dining experience.. 2-3 years of experience in a Lead Host or Maitre'd role at a high-volume restaurant - a plus!
Maitre DREPORTS TO: Pub Manager, Pub AM, General Manager, District Manager. Duties include but not limited to: This position will be expected to be able to perform the responsibilities of non-management positions, and perform all opening and closing duties of the Pub. The AAM will often act as the host and will oversee the smooth and effective running of the shift.. The AAM may also assign sections to servers; serve guests and tables in assigned sections by taking food and beverage orders; delivering products in a timely manner; collecting payment; cashiering; work on a point of sale computer system; set-up, maintain, and breakdown service and work areas so that they are well stocked and organized for efficient and safe service; regulating labor; overseeing side work; cleaning duties; and train staff; administrative duties as assigned by manager.. Obtain and maintain current food handlers and OLCC/WA liquor license. Work with chemicals used in cleaning and sanitizing (there are some locations which also will require working around cigar and cigarette smoke)
Hotel Oregon Pub Assistant Assistant Manager (AAM)Located on the 72nd floor of Manhattan’s One Vanderbilt, SUMMIT Events offers soaring views, a stunning space, and exceptional cuisine by Chef Daniel Boulud, all designed to take your event to new heights.. SUMMIT Events is seeking an Event Manager to assist the Director of Events with excellent organizational, planning and time management skills with the capacity to handle multiple projects simultaneously, and is comfortable and successful in a fast-paced environment.. Create menu cards, escort cards, and place orders for kosher meals, rental lists, floral, balloons, etc.. 3+ years of experience in event or catering sales; large-scale event experience a plus.. Minimum 3 year experience in Events or Catering Sales Position for Fine Dining, Forbes, or Michelin Restaurant required.
Event ManagerPowder is a year-round resort and real estate development project nestled throughout 12,000 acres in the Wasatch Mountains of Northern Utah. We are striving to be the premier place of being and doing, a destination that fuses outdoor recreation with a cultural and hospitality program that connects visitors with a deeper sense of self and purpose.. UTA Ski Bus Pass and Employee Shuttle Service. Access to Expertvoice.com, Outdoorly.com, Outdoor Prolink and partner discounts.. Reporting To: Concierge Manager. Duties range from taking dinner reservations via Toast, act as the hosts at the front desk for dinner service, organize menus, etc.
Concierge Associate2-3 years of experience in a hospitality sales role using a POS (with closing/quota carrying experience). ● Experience using Salesforce or comparable CRM experience to manage and organize pipeline. We are a leading restaurant management platform with a cloud-based Point of Sale (POS) system, data and analytics, inventory management and payments processing for small to midsize restaurants.. Through our internal learning and development resources and our partnership with Vista Equity Partners, you'll have access to a number of professional development opportunities so that you can keep up with the company's evolving needs.. Through our various D&I recruitment partnerships, intramural sports, quarterly engagement and feedback surveys, and more.
Field Account ExecutiveThe hotel is adjacent to the Walt Disney Concert Hall, Dorothy Chandler Pavilion, MOCA and numerous other entertainment destinations.. Responsibilities Supervise all accounting functions including payroll, payables, receivables, cashiering and night audit.. Qualifications Qualified candidates must have a minimum of BSC or BA in Business Administration with concentration in Accounting/Finance. Four years experience as a hotel/resort Director of Finance. Must have experience as an Assistant Controller or Public Accounting Senior/Management
Director of FinanceA rare gem on Florida's Gulf Coast of Southwest Florida, Naples Beach Club, a Four Seasons Resort, is an exclusive collection of 156 luxurious beachfront private residences and a 222-room hotel all within a 125-acre walkable coastal village in the heart of Old Naples.. Honoring local heritage and artfully reimagined for modern-day elegance, the resort includes residents-only facilities and amenities, a luxury spa and state-of-the-art well-being/fitness center, exquisite and diverse fine dining outlets, outdoor pursuits to include a tennis center, and an 18-hole golf course, bowling and movie theater experiences, and an exclusive private club.. The first of its kind, the Naples Beach Club, a Four Seasons Resort, is paradise found.. The Restaurant General Manager will lead daily operations of a vibrant, high-energy seafood restaurantHB'sknown for its Gulf Coast-inspired fare, robust raw bar, innovative sushi program, and expertly crafted cocktails.. Collaborate closely with the Assistant Director of Food & Beverage, Director of Food & Beverage, Executive Chef, and Sous Chefs to develop innovative menus and curated wine lists, ensuring high product quality at a fair price.
General Manager, HB's RestaurantBlanketed with meadows of native flowers and wild woodlands, Wildflower Farms sways in rhythm with the seasons and the simple pleasures of life lived Upstate.. Reconnect with yourself and nature at Wildflower Farms.. Manage and provide overall execution of the events and function at Wildflower.. Lead the execution of banquet events and corporate events at Wildflower Farms.. Follow us on Instagram, TikTok, Linkedin, Facebook and Pinterest: @AubergeResorts and #AlwaysAuberge.
Director of BanquetsOur successful Restaurant Manager promotes outstanding relations with all guests and fellow Team Members by providing service in a friendly, swift, and responsible manner.. Must have working knowledge of food and beverage operations including spirits/beer/wine.. Take the lead in hiring, training, coaching, motivating, evaluating, and disciplining all restaurant FOH staff.. Assists the Assistant Director of Food and Beverage in achieving or exceeding sales revenue and cost objectives.. STASH Hotel Partner Program Offering $69 per Night Hotel Across North and South America.
Restaurant MgrFacilitate relationships between artists/companies and Pillow departments to ensure a smooth transition from the curatorial process to presentation.. Support the seasonal setup and breakdown of the Festival’s performance spaces, studios, exhibition spaces, and temporary tents as the festival begins and ends.. Complete required Adult/Child CPR and First Aid Training (provided to staff before the Festival) to be prepared for emergencies.. 5-8 years of related experience in producing, event management, company management, or arts administration.. So, whether you're returning to work after a gap in employment, simply looking to transition, or taking the next step in your career path, we will be glad to have you on our radar.
Associate ProducerFrom our stylish rooms and extraordinary suites to the coveted views of Fenway Park, every corner of our hotel radiates legendary urban charm.. Job Overview Plan, organize and manage the in house details for large group and convention booking (e.g. Guest rooms, menus, set-up, etc.). Improve hotel convention services' products through; (a) participate in the development of new sales tools and systems, (b) participate in the analysis of the strengths and weakness of our competitions product, and (c) analysis, understanding, and satisfaction of our customers needs.. Benefits The Perks: Sage Hotel & Restaurant Discounts across the US. Perq Program with MBTA
Senior Conference Service ManagerThe Client Relationship Manager is an extension of his/her customer’s team, helping them to drive their desired outcomes while maximizing the value of their Benefitfocus solution.. This position allows 100% remote work from home or allows work to be performed in any of our major office locations with a hybrid schedule.. PMP Certification and/or GBA/CEBS. Similar Jobs (1) Client Account Manager locations 2 Locations time type Full time posted on Posted 10 Days Ago. Some functions will continue to be 100% on-site and others may be fully remote, depending on business needs.
Benefitfocus Client Relationship Manager, Large MarketThis is a highly trusted, hands-on role supporting a private household in San Francisco and serving as a liaison for VIP guests visiting Donum Estate.. Chinese (Mandarin) fluency is required, and the ideal candidate will bring a polished, service-oriented approach with the ability to work independently and discreetly across multiple settings.. Oversee the live-in housekeeper and ensure the home remains clean, organized, and ready for guests at all times.. Fluency in Chinese (Mandarin) required.. The Donum Estate is renowned for its commitment to excellence in the cultivation of premier vineyards and the production of premium wines, deeply rooted in sustainability and respect for nature and community.
Executive Assistant