This Cost Control Analyst provides analytical and reporting support to monitor, evaluate, and optimize the casino’s operational costs, with a primary focus on food & beverage, retail, and non-gaming departments.. Bachelor’s degree in Accounting, Finance, Hospitality Management, or related field.. Working knowledge of inventory control systems (e.g., Stratton Warren, Red Rock, BirchStreet) and POS systems (e.g., InfoGenesis, SSI, Micros), preferred.. Strong proficiency in Microsoft Excel; experience with data analysis or visualization tools (Power BI, Tableau) is required.. Osage, Native American, and Veteran preference shall apply to all positions at Osage Casinos.
Cost Control AnalystOur franchise organization, Mohave GC, LLC dba Golden Corral, is currently seeking energetic, friendly individuals to join our team!. In this role as Hospitality Manager, you are responsible for creating a spirit of hospitality in the Front-of-the-House through creating a warm and positive environment, selecting friendly and talented Co-workers, leading the human and financial resources in the Front-of-the-House to achieve a profitable operation and environment that "makes pleasurable dining affordable," while providing a dining experience that ensures our guests become long-term, loyal customers.. As a member of the restaurant operations management team, you are also responsible for the restaurant's overall operations, including food quality, production, safety, and labor in absence of the General Manager and Kitchen Manager.. Strong, stable work history along with management experience in a high-volume, casual dining or family-style restaurant.. Successful completion Golden Corral's comprehensive management training program.
Restaurant Hospitality ManagerThe front desk/host positions require a strong communicator who will guide our Guests through their retail, game rental and dining experiences. Delivers an unparalleled Guest experience through the best combination of food, drinks and games in an ideal environment for celebrating all out fun. Acts as ambassador to the building, greeting Guests with a positive attitude and enthusiasm while coordinating game rentals, merchandise sales, and telephones. Maintains a favorable working relationship with all other company Team Members to foster and promote a cooperative and harmonious working climate that will be conducive to maximum Team Member morale, productivity and efficiency/effectiveness. Drives table turn timing by scouting open tables, bussing and cleaning tables as necessary.
Front Desk / HostAbuelo's is currently looking for a Host to join our Hospitality Team. At Abuelo's our motto is "Serving with H.E.A.R.T.S. in Mind" and for us service starts with our Host at the front door!. The Host position also provides each guest with a sincere and heartfelt thank you as they leave. For almost 30 years, Abuelo's Host Team Members have had an incredible sense of pride in everything we do, from our made-from-scratch Mexican food , to the gracious hospitality we provide our guests. Competitive Pay, Abuelo's Hosts also earn tip share except in KY where prohibited by law. Similar roles include Hostess, Host, Hosts, Hostesses, Greeter, Reception, Customer Service, Table Server, Seater, Front of House, FOH
Host / HostessAs a Host / Hostess, you will be responsible for greeting and seating guests courteously, quickly and efficiently, with a sincere, positive, pleasant and enthusiastic attitude. As a Host/ess you will be responsible for answering the phone, direct to-go orders properly, manage the wait list and Call Ahead Seating, keep the Host/ess area stocked with all necessary items, and maintain the cleanliness of the lobby area, menus and restrooms. A qualified applicant must have excellent communication skills and the willingness to work with others as a team, able to lift 25-50 pounds, and exert fast-paced mobility for periods of up to 8 hours in length. This position also requires you to use motion that entails pushing, pulling, stretching and continuous bilateral use of fingers and wrists.
Host / HostessCash Office Clerk: What I Do, How I Do It, and Why I Do It As a Cash Office Clerk, this is what I do: Front-end Accounting Procedures I supervise front-end accounting procedures including opening procedures, daily transfer and locking, daily check-up procedures, bank deposits, till preparation, closing procedures, supplies and security procedures.. I consistently demonstrate compliance with Harps' policies and procedures, including regular and timely attendance, adherence to dress code and ensuring a safe work environment, and a willingness to complete other duties as assigned.. I work in the best interest of Harps even when it involves putting individual needs aside.. Supporting Harps' Mission Statement With respect and support from my peers and supervisors, I strive daily to exceed my customers' expectations in an effort to support the Harps' Mission Statement "Our mission is to provide the best overall value to our customers, building a reputation for competitive prices, product quality and freshness, friendly service and cleanliness.". Employment at Harps may be contingent upon completion and our evaluation of a PEP survey, drug screen, employment reference check, criminal background check and credit check.
Office ClerkCASH OFFICE CLERK: What I Do, How I Do It, and Why I do it. I consistently demonstrate compliance with Harps policies and procedures, including regular and timely attendance, adherence to dress code and ensuring a safe work environment, and a willingness to complete other duties as assigned.. I work in the best interest of Harps even when it involves putting individual needs aside.. Supporting Harps Mission Statement With respect and support from my peers and supervisors, I strive daily to exceed my customers expectations in an effort to support the Harps Mission Statement Our mission is to provide the best overall value to our customers, building a reputation for competitive prices, product quality and freshness, friendly service and cleanliness.. Employment at Harps may be contingent upon completion and our evaluation of a PEP survey, drug screen, employment reference check, criminal background check and credit check.
Office ClerkAs a full-time Guest Services Specialist, you will work Monday - Friday, 8:30 - 5:00.. No holidays or weekends required!. The Guest Services Specialist holds a safety sensitive position, and is responsible for transporting patients, guests, and visitors to the appropriate department within the facility, as well as transporting patients from the recovery area to their designated inpatient room.. Under the Oklahoma Medical Marijuana Use and Patient Protection Act (OMMA), a safety sensitive position is defined as any job that includes tasks or duties that the employer believes could affect the safety and health of the employee performing the task or others.. This statute allows employers to lawfully refuse to hire applicants for safety-sensitive jobs or to discipline or discharge employees who work in safety-sensitive jobs if they test positive for marijuana, even if they have a valid license to use medical marijuana.
Guest Services Specialist - Full - Time - 8:00General Summary: A Host is accountable for directing the traffic flow of guests in the restaurant, all payment transactions, and the security of the cash drawer. Position reports to the General Manager and requires minimal supervision. The cashier/host must know how to read and use the seating chart and wait list. Knowledgeable in Rib Crib products served, the general preparation methods, portion sizes, and prices of each product, ability to discuss with customers in person or over the phone. Performs stocking services for the to go station and packages to go orders.
HostAbout Us: Maple Ridge Grocer/Bishop Quigley is the newest McNellie's Group concept located in the heart of Maple Ridge!. The best of two worlds, featuring an all day bistro that will offer delicious food, cocktails, wine and an assortment of grab-and-go options along with a friendly neighborhood pub, Bishop Quigley. We are currently seeking enthusiastic Hosts and Support team members that are ready to jump in and help get Maple Ridge up and running!
Host And Support StaffAs a Host / Hostess, you will be responsible for greeting and seating guests courteously, quickly and efficiently, with a sincere, positive, pleasant and enthusiastic attitude. As a Host/ess you will be responsible for answering the phone, direct to-go orders properly, manage the wait list and Call Ahead Seating, keep the Host/ess area stocked with all necessary items, and maintain the cleanliness of the lobby area, menus and restrooms. A qualified applicant must have excellent communication skills and the willingness to work with others as a team, able to lift 25-50 pounds, and exert fast-paced mobility for periods of up to 8 hours in length. This position also requires you to use motion that entails pushing, pulling, stretching and continuous bilateral use of fingers and wrists.
Host / Hostess - Jimmy's EggHas the ability to see the big picture, realizing the impact that a well or poorly run door has on the entire operation. Must be able to stand and exert fast paced mobility through the dining room for periods of up to 8 or more hours in length. Manages special seating requests of guests consistent with table availability. Assists with the duties of servers and server assistant's as needed to maintain service effectiveness and efficiency. Guest Knowledge, Floor plan, Side work duties, Specials, Host standards, Applicant procedures, Front door standards, Menu knowledge, Door functions, Phone procedures, Seating rotation, Host Station standards.
HostRotate station seating to ensure the quality of guest service. May handle guest complaints, inquire about the quality of the dining experience, thank guests, and invite them to return. Answer the telephone, take messages, and take and complete all To Go orders. One of the largest operators of IHOP Casual Family Dining restaurants. We care about our employees and have a large loyal employee base.
HostJoin our dynamic team as a Server Assistant, where you'll play a vital role in delivering exceptional dining experiences. In this fast-paced and collaborative environment, you'll support our servers by ensuring tables are promptly set, cleared, and organized, while assisting with guest needs. Collaborate with kitchen staff to ensure timely food delivery. Assist in the setup and breakdown of dining areas for special events. Communicate effectively with team members to enhance guest experience.
Server Assistant / HostI consistently demonstrate compliance with Harps' policies and procedures, including regular and timely attendance, adherence to dress code and ensuring a safe work environment, and a willingness to complete other duties as assigned.. I work in the best interest of Harps even when it involves putting individual needs aside.. Supporting Harps' Mission Statement. With respect and support from my peers and supervisors, I strive daily to exceed my customers' expectations in an effort to support the Harps' Mission Statement - "Our mission is to provide the best overall value to our customers, building a reputation for competitive prices, product quality and freshness, friendly service and cleanliness.". Employment at Harps may be contingent upon completion and our evaluation of a PEP survey, drug screen, employment reference check, criminal background check and credit check.
Office ClerkHey do you like pizza?. Andolini's is hiring HOSTS at our location on Main Street in Broken Arrow.. We sling pizza and libations, but we're most known for making dreams come true.. And we want YOU to be part of the magic.. We are a small, family owned business that takes great care and pride in our reputation of incredible food and service.
Host - Andolini's Sliced (Blue Dome)I consistently demonstrate compliance with Harps' policies and procedures, including regular and timely attendance, adherence to dress code and ensuring a safe work environment, and a willingness to complete other duties as assigned.. I work in the best interest of Harps even when it involves putting individual needs aside.. Supporting Harps' Mission Statement. With respect and support from my peers and supervisors, I strive daily to exceed my customers' expectations in an effort to support the Harps' Mission Statement - "Our mission is to provide the best overall value to our customers, building a reputation for competitive prices, product quality and freshness, friendly service and cleanliness.". Employment at Harps may be contingent upon completion and our evaluation of a PEP survey, drug screen, employment reference check, criminal background check and credit check.
Office ClerkFast hiring process. Flexible part-time or full-time schedule. Since then, we've boldly claimed our place in the casual dining industry as the place to go for Big Mouth burgers, house smoked ribs, full on fajitas, and hand shaken margaritas!. With a legacy deeply rooted in service, hospitality, and giving back, we are committed to delivering the best experience to every Guest, every day.. No experience necessary
Host - Chili'sFront Desk Agents at Marriott are responsible for providing a warm welcome and delivering exceptional service to guests from check-in to check-out. Process all guest check-ins and check-outs, and handle reservations and cancellations. Answer phones, handle guest inquiries, and resolve any issues with a focus on customer satisfaction. High school diploma or equivalent; degree in hotel management or relevant field is a plus. Proficiency in using hotel management software is preferred.
Front DeskOur Winning Family Starts With You Check out these great benefitsFlexible schedules to help you balance other life commitments (school, childcare, family care, etc. That includes placing the health and safety of our team members and guests as a top priority. We are committed to the highest safety and sanitation practices, including ensuring team member wellness and maintaining clean restaurants. With a warm smile and friendly conversations, our host team members are responsible for creating a welcoming and safe environment for our guests' dining experience. As a host, you will ensure that various guest and team member touch points are regularly sanitized and disinfected.
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