Hospitality & Customer Relations Roles

In this role as Hospitality Manager, you are responsible for creating a spirit of hospitality in the Front-of-the-House through creating a warm and positive environment, selecting friendly and talented Co-workers, leading the human and financial resources in the Front-of-the-House to achieve a profitable operation and environment that "makes pleasurable dining affordable," while providing a dining experience that ensures our guests become long-term, loyal customers.. As a member of the restaurant operations management team, you are also responsible for the restaurant's overall operations, including food quality, production, safety, and labor in absence of the General Manager and Kitchen Manager.. Strong, stable work history along with management experience in a high-volume, casual dining or family-style restaurant.. Successful completion Golden Corral's comprehensive management training program.. Golden Corral Corporation does not hire or employ any individuals at this franchise location.

The Cedars of Chapel Hill is an upscale retirement community with over 400 Members.. The Host/Hostess is responsible for assisting the Lead Host/Hostess and Dining Room management with the overall operation, coordination, appearance and maintenance of the hostess station, taking to go orders and reservations and ensuring that courteous and efficient services are delivered.. We want to grow connections by using resources, knowledge, and compassion to cultivate trusting relationship within a culture of caring to ensure that physical, emotional, spiritual, and psychological needs are met.. The Cedars offers team members an excellent work environment, paid time off, and competitive wages.. The Cedars of Chapel Hill, is an equal opportunity employer, Minority/Female/Disability/Veteran/LGBTQ/Sexual Orientation/Gender Identity or Expression, proudly embracing diversity in all of its manifestations.

This isn't just your next job - it's your opportunity to be part of an amazing team that delivers on our promise to meet and exceed our guest's experience the moment they walk through our doors!. We offer structured programs for growth and career advancement and consider our employees to be our greatest asset. Generous employee discounts on dining, retail, amusements and hotels.. Community volunteer opportunities with Landry's League.. Aspire to our "Be FAIR" ideals: Be Friendly, Accommodating, Inclusive and Respectful

As a Host / Hostess, you will be responsible for greeting and seating guests courteously, quickly and efficiently, with a sincere, positive, pleasant and enthusiastic attitude. As a Host/ess you will be responsible for answering the phone, direct to-go orders properly, manage the wait list and Call Ahead Seating, keep the Host/ess area stocked with all necessary items, and maintain the cleanliness of the lobby area, menus and restrooms. A qualified applicant must have excellent communication skills and the willingness to work with others as a team, able to lift 25-50 pounds, and exert fast-paced mobility for periods of up to 8 hours in length. This position also requires you to use motion that entails pushing, pulling, stretching and continuous bilateral use of fingers and wrists.

As a Host at our restaurant, you will be the first friendly face our guests encounter, setting the tone for their dining experience. Maintain cleanliness and organization of the hostess station and lobby area. Full mobility of hands and arms to perform repetitive tasks, such as transporting plates, glasses, and baskets between the kitchen and dining room. Holistic Well-Being: Health insurance, wellness programs, flexible hours, and paid time off for full-time staff. Financial Security: Competitive pay, paid weekly, retirement plans, and financial planning services.

Drake's is a neighborhood restaurant and bar with an unconventional spirit. Dedicated to giving everyone a place to come play, everything at Drake's—from our atmosphere to our team and our menu—is designed with an infectious energy that ensures everyone leaves with a story to tell. At Drake's, we're always looking for big smiles, outgoing personalities, and unique individuals to join our family. Answer phones and provide guests with helpful information about Drake's and our menu.. Enjoy 40% off at all Bluegrass Hospitality Group (BHG) restaurants

The Country Club at Wakefield Plantation is seeking a Host/Hostess to join our team. The Country Club at Wakefield Plantationis a McConnell Golf Property. Takes reservations and does seating for the club's restaurants. Greets and seats guests, handles reservations and prepares and maintains a waiting list during peak periods. Administrative support and duties as assigned by Restaurant Manager and Food and Beverage Manager.

SUMMIT HOSPITALITY GROUP: COURTYARD BISTRO ATTENDANT (AM & PM available).. Awareness of compliance with all liquor laws, Interstate guidelines, policies and procedures is required. Anticipate guests' needs and respond promptly, maintaining positive guest relations at all times. Stock coffee stations: creamers, sugar options, cups, lids, stirrers, and napkins; and restock as necessary during shift. Complete closing duties, including restocking items, turning off lights, folding napkins, requisition of all necessary supplies and transport from storeroom to Bistro.

As a Host/Hostess, you will be a member of a cohesive team that supports each other's success in a fast-paced environment. Handle guests' complaints by listening to their concerns, always informing a manager, and resolving issues PLUS ONE to ensure overall guest satisfaction.. A Host/Hostess is responsible for serving our guests with unparalleled hospitality to create unforgettable experiences every day. In our Eggs Up Grill DNA, we commit to provide Real Service for Real People - "wholesome and genuine,.. Our restaurants are Home to the Whole Neighborhood - warmly welcoming anyone and everyone, ensuring everyone feels right at home.

Must have availability from 4-8pm during the week and weekend availability of 9a-7pm on Saturday and Sunday 12-6pm. Manages the desk log, phone up log, loaner agreement log, dealer plate log, and gas card log.. Communicates effectively with Guest Services Manager and Greeters.. Records all hours worked accurately in company timekeeping system. Duties are performed primarily in the showroom or outdoor sales lot.

Top tier earning potential.. Ensuring the guest dining experience, as a whole, is enjoyable, well-timed, and pleasant. Responsible for taking reservations, greeting and seating guests, and thanking guests as they depart. Answer phones throughout the shift and direct calls to appropriate personnel as necessary. Additional opening and closing side work-related job duties: cleaning, stocking, setting up host stand for next shift.

From the host stand to the dining room, you'll "serve up" hospitality while caring for our guests who are waiting for their table. Competitive pay every week | Same-day pay availability.. Health insurance eligibility on day 1 – Full and Part-time employees | Vacation time | Employee assistance program (EAP) | Culture of belonging.. If you feel this policy has been violated, you may report such instances to the Employee Relations Department toll free at 1-800-333-9566. If you feel this policy has been violated, you may report such instances to the Employee Relations Department online ( ) or toll free at 1 800-333-9566.

Reports to: Food and Beverage Manager.. In the absence of a Host/Hostess, introduce yourself to the guest and show the guest to their table. Knowledge of beer, wine, liquor and common beverages. From hotel management jobs to guest-facing jobs interacting with our customers, Atma offers a variety of opportunities for job growth and exciting careers in the hospitality industry. Although the pandemic challenged Atma Hotels over the last year, putting people first remains our top priority.

At Texas Roadhouse, we are a people-first company that just happens to serve steaks.. Are you ready to be a Roadie?. Texas Roadhouse is looking for a Host to greet every guest with a genuine welcome.. Legendary Service starts with our host team and is an important part of the guest experience.. In addition, we offer one of the industry’s most competitive total rewards packages after one year of service to Roadies that meet our benefit eligibility requirements.

Rocky Top Catering Sports Hospitality Internship Program at UNC Chapel Hill. Our internship program is built for college students pursuing degrees in Hospitality Management, Culinary Arts, Nutrition, or Business, offering immersive, real-world experience in a dynamic catering environment. This rotational program exposes interns to every facet of hospitality operations-from client consultation to event execution-preparing them with the skills, knowledge, and confidence to thrive in the industry. Director Shadow Week: Operations Leadership (Chris Allen - Director of UNC Operations).. Exposure to high-profile university catering and game day operations

The Host controls the flow of the restaurant through seating and to alleviate Hooters Girls from getting multiple tables at one time to ensure each guest gets an excellent service experience. Preforming the To-Go role; taking orders via phone, delivery service apps/tablets, online orders, and walk-in guests. Performing the Staff role; maintaining cleanliness and sanitation of various areas of the restaurant to include the parking lot, Front of House, and restrooms. If applicable, Staff may assist in stocking and cleanliness of the Hooters bar area and performing Food Runner task. Store Events Spokesperson

We pride ourselves on providing a stellar guest experience and we are seeking an efficient and courteous Room Service Server to join our team!. Health, Dental, Vision, Short term/Long term disability, Critical Illness and Accident Coverage and life insurance.. Employee Assistance Program (EAP).. Removes all soiled supplies from guest rooms and guest floors and ensures the appropriate breakdown in the dishwasher area. 1 year of room service server or related experience is preferred.

As a Culver's True Blue Crew member you will have the opportunity to work with a positive team, focused on providing a place to grow, learn and develop. On the job training.. Physical Requirements: Stand/Walk Constantly, Lift/carry 10lb to 50lb. Weekday and Weekend availability preferred.. We've made it our commitment that any guest who chooses Culver's leaves happy - and that means creating a great experience for you too!

Front Desk Agents at Marriott are responsible for providing a warm welcome and delivering exceptional service to guests from check-in to check-out. Process all guest check-ins and check-outs, and handle reservations and cancellations. Answer phones, handle guest inquiries, and resolve any issues with a focus on customer satisfaction. High school diploma or equivalent; degree in hotel management or relevant field is a plus. Proficiency in using hotel management software is preferred.

The magic happens on our lush 84 acres in the rolling hills of Randleman, North Carolina near Greensboro.. Once children pass through our gates, the boundaries and limitations they live with on a daily basis disappear and they simply concentrate on having fun!. Certified Dietary Manager (CDM) or a nutrition background highly preferred. The ability to focus on client and customer services, entrepreneurship and building and growing a strong business is essential to success in this role.. Experience crafting product sales strategies and implementing operational programs and initiatives.