Hospitality & Customer Relations Roles

Location The Westin Detroit Metropolitan Airport, 2501 Worldgateway Place, Romulus, Michigan, United States, 48174. Move and arrange tables, chairs, and settings and organize seating for groups with special needs.. Monitor dining rooms for seating availability, service, safety, and well being of guests.. At Westin, we are committed to empowering guests to regain control and enhance their well-being when they need it most while traveling, ensuring they can be the best version of themselves.. You are the ideal Westin candidate if you are passionate; you are active and take pride in how you maintain your well-being; you are optimistic; you are adventurous.

The Palio , our namesake, is a celebrated Italian horse race that runs through Siena, Italy twice each year and is the inspiration for our robust food and spirits. Palio is bold, vibrant, and embodies the spirit of The Palio di Siena horse race. Palio features authentic Tuscan-style cuisine that includes large pizzas made from our industrial gas fired stone pizza oven, bolognese, carbonara, lasagna, and many other re-invented classics prepared with freshly cut herbs from Palio's own in-house herb garden. The wine and beverage list includes craft beer, unique hand-crafted cocktails and extensive wine and grappa lists. We prepare food from our all scratch kitchens and our head chef offers creative features with a focus on seasonal, local produce.

It takes more than high-quality ingredients and a flame grill to bring out that warm hospitality that Logan’s is known for. If this sounds like you, then pull up a stool because opportunity and good times are calling. Now Hiring / Immediately Hiring.. Must be at least 16 years of age or must be 18 years of age or older if serving alcohol.. This restaurant front of house job for Hosts or Hostesses will focus on guest seating or greeting or reception / reservations duties in which you will be expected to provide great customer service.

A Host/Hostess is the first person the guest sees and the last: you are the face of the restaurant!. As a host/hostess, you will be a member of a cohesive team that supports each other's success in a fast-paced environment. Understand our Guest-Obsessed culture and do whatever it takes to create a positive and memorable guest experience. Handle guests' complaints by listening to their concerns, always informing a manager, and resolving issues PLUS ONE to ensure overall guest satisfaction. A Host/Hostess is responsible for serving our guests with unparalleled hospitality to create unforgettable experiences every day!

You love a job where you can interact with people and make their day. A great host can work quickly, multi-task and communicate well with others. You will be a great addition to an amazing work environment because you love to work on your feet and you realize that small things make all the difference. Ability to amaze guests with your exceptional hospitality skills. Receive pay that grows along with countless career growth opportunities.

Daily Jam is a breakfast/brunch concept!. Store operation hours are 7 am - 3 pm daily. We are Now Hiring passionate, friendly individuals who welcomes guests and ensures that first and last impressions are being met. Seats guests in a timely manner and manages seating chart to restaurant flow. Excellent guest service skills, positive attitude, patience and telephone etiquette are required.

Work In a Team-oriented, High-volume, Fast-paced, Guest-centric Environment To Provide Guests With a Fresh Dining Experience That Celebrates Living Well By. Demonstrating genuine hospitality and setting the stage for an exceptional Dining Experience by making every single guest feel welcome at the door and.. Engaging in friendly conversation as you seat guests in a timely fashion.. Team Members receive competitive salary with weekly pay.. Paid Sick Leave (1 hour for every 30 hours worked, begin accruing upon hire up to 40 hours per calendar year)

This isn't just your next job - it's your opportunity to be part of an amazing team that delivers on our promise to meet and exceed our guest's experience the moment they walk through our doors!. We offer structured programs for growth and career advancement and consider our employees to be our greatest asset. Generous employee discounts on dining, retail, amusements and hotels.. Community volunteer opportunities with Landry's League.. Aspire to our "Be FAIR" ideals: Be Friendly, Accommodating, Inclusive and Respectful

A Host is the first person the guest sees and the last: you are the face of the restaurant!. Understand our Guest Obsessed culture and do whatever it takes to create a positive and memorable guest experience. Communicate with servers and managers regarding availability of tables, seating of large parties, or special requests so that guests receive seamless service. Handle guests' complaints by listening to their concerns, always informing a manager, and resolving issues PLUS ONE to ensure overall guest satisfaction. A Host is responsible for serving our guests with unparalleled hospitality to create unforgettable guest and team member experiences every day!

Applebee's started with the same philosophy we follow today - focused on serving good food to good people!. TEAM Schostak Applebee's has been voted by our Team Members as a recipient of the Detroit Free Press' Top Workplace six years running!. We are a family-owned restaurant group with restaurants throughout the state of Michigan, including Applebee's, Olga's Kitchen, MOD Pizza, and Wendy's. Are you looking for a fun & fast paced opportunity with great career advancement opportunities?. This is a tipped role and you will make a base pay + tips, advertised pay is a total estimate , with tips, based on current information.

Perform regular spot sweeps to maintain clean and presentable dining room.. Answer phones warmly and graciously within three rings.. Maintain awareness of weather conditions and their impact on outdoor seating.. Accommodate special seating requests for guests whenever possible.. Opportunity for advancement to lucrative server or bartender positions

Comprehensive benefits package including 401K, medical, dental, and vision care. The Strategic Account Manager is responsible for managing and growing key customer relationships across our business portfolio.. Collaboration: Work closely with internal teams, including marketing, product development, and customer success, to enhance customer experience. 5+ years of experience in strategic account management, enterprise sales, or business development. Experience working in the Fire Suppression Industry is strongly preferred

Combining luxury with Avant-Garde style, the Daxton Hotel looks to set a new cultural standard in the heart of downtown Birmingham. The Concierge is a steward of the entire visitor experience, just as comfortable pouring a glass of champagne, helping a visitor choose a gift, or giving a hotel tour to a curious neighbor. Serve as the maitre d' of all parlor experiences and able to act as the supreme host, turning our stately parlor spaces into intimate, comfortable settings for lounging, browsing, and perfect spots for light dining & cocktailing. Set-up and breakdown beverage cart service daily.. Act as Daxton Art Docent, able to provide details and colorful descriptions of the art and sculptures located throughout the lobby level of the hotel

Summary: It is the responsibility of Guest Services to make raving fans of the five major groups of people we do business with by creating a positive first impression and making our guests feel welcome on the phone and in person.. Guest Services controls the seating of the guests in the dining room to assure the quality of service, guest satisfaction, and maximize sales opportunities.. Practices positive personal hygiene and cleanliness habits during all work shifts.. Handles requests and complaints with guest satisfaction as the priority.. Follows all national, state, and local safety, health, and sanitation guidelines as specified by the restaurant.

Coordinate and execute workplace services including mail, office supply services, and onboarding. A minimum of 3-4 years of front desk, concierge, customer service, or other hospitality experience. Host is a service line of CBRE, the world's largest commercial real estate organization. Our mission is to increase individual well-being, personal productivity and organizational effectiveness through people-led, technology-enabled services. The platform, which can be tailored to specific client requirements, features a robust mobile experience that allows users to navigate the workplace, schedule meetings with colleagues, reserve workspaces, use food and beverage services, and access building and concierge services.

Method Hospitality has welcomed a series of new food and beverage concepts to the growing scene in downtown Detroit. Hiroki San , a new iteration of Method's famed Philadelphia eatery, Hiroki, that will feature izakaya and omakase style dining and will have two additional spaces to enhance your experience; Sakazuki , an intimate street-level sake pub featuring exclusive Japanese libations;and Aladdin Sane , a dreamy, upscale cocktail escape with a selection of world-class whiskeys and spirits from around the globe. Upon arriving, the host should look through the day's reservations and clock any special notes, ironing out plans to accommodate guest needs/celebrations.. Knowledge of both classic and current food and beverage trends.. Minimum 1-2 years of service experience in an upscale setting

The advertised program is an AI recruiting assistant that helps you apply to jobs with Compass Group. From the stadium to the head table, Levy leverages unbridled creativity, custom strategies, impeccable service, and true love for great food to create unforgettable experiences. Supervises the closing of the assigned dining room; ensures side work and station setup is properly completed. Assists with service, including occasional bussing and food service, while maintaining safe food handling and sanitation standards. May be asked to operate equipment, including but not limited to fire extinguishers, telephones, iced tea/soda machines, soup wells and coffee machines.

Front Desk Agents at Marriott are responsible for providing a warm welcome and delivering exceptional service to guests from check-in to check-out.. Process all guest check-ins and check-outs, and handle reservations and cancellations.. Answer phones, handle guest inquiries, and resolve any issues with a focus on customer satisfaction.. High school diploma or equivalent; degree in hotel management or relevant field is a plus.. Proficiency in using hotel management software is preferred.

We are seeking a hands-on, highly analytical General Manager at The Hyatt Place Ann Arbor to lead the overall operation of the hotel, including Rooms, Food & Beverage, Sales, Marketing, Administrative, and Engineering divisions.. Collaborate with sales and revenue management to maximize RevPAR and total hotel revenue.. Minimum 5+ years of hotel management experience (full-service or lifestyle property experience preferred).. Experience with sales, revenue management, and budget ownership.. First Hospitality is a best-in-class hospitality management, investment, and development company.

Shinola Hotel is seeking a Director of Front Office to create timeless memories and quality experiences for guests and associates alike. Born in Detroit, the Shinola team has an unwavering commitment to build upon the city’s history and create thoughtfully designed spaces and experiences. Come join the team at Shinola Detroit and experience the artful hospitality this boutique hotel has to offer. The major areas of responsibility/management include: the front office, guest services, housekeeping, security and gift shop. May participate in total hotel management as a member of the Hotel Executive Committee.